Chocolate Avocado Pudding

Recipe posted in: Breakfast Lunch/Dinner Snack
chocolate avocado pudding

Chocolatey, creamy pudding is made the healthy way with avocado at its base. Made with a Chocolate South Beach Shake, this delicious Chocolate Avocado Pudding is a diet-friendly go-to when your sweet tooth is calling.

This delicious recipe makes four servings, so it’s a great snack to keep in the fridge and enjoy in a pinch. Whip up this Chocolate Avocado Pudding for a healthy snack that is just as tasty as your favorite, calorie-filled dessert.

Phase: Phase 1, Phase 2, Phase 3

Servings: 4

Nutrition Information

  • 1 Healthy Fat
  • 1 Extras


  • 1 medium Hass avocado, ripened
  • ½ packet South Beach Diet Beach Shack Chocolate Shake
  • ½ cup coconut, almond milk blend or unsweetened milk alternative of choice
  • 1 Tbsp. natural almond butter or nut butter of choice
  • Liquid stevia extract (optional)


  1. Combine all ingredients in a food processor or blender and blend until creamy and smooth. Note: This recipe is very versatile so feel free to use your favorite milk alternative and/or nut butter of choice. Also, feel free to add liquid stevia extract to your desired sweetness. If you prefer your pudding to be a creamier consistency, you can also add up to 1 cup of milk alternative total. You can also double this recipe and use the entire packet of the shake.
  2. Once smooth, divide the pudding evenly into four ramekins, mason jars or any container of your choosing.
  3. Refrigerate the puddings for at least 30 minutes and serve cold!